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dc.contributor.advisorBekbölet, Fatma Miray
dc.contributor.authorBoyacioğlu, Zeynep
dc.date.accessioned2020-12-23T10:52:16Z
dc.date.available2020-12-23T10:52:16Z
dc.date.submitted1997
dc.date.issued2018-08-06
dc.identifier.urihttps://acikbilim.yok.gov.tr/handle/20.500.12812/327956
dc.description.abstractRecent interest has been focused on the destructive removal of humic acids innatural waters since these substances are known to be major precursors of carcinogenicdisinfection by-products like trihalomethanes produced during chlorination. Variousmethods have been proposed to control the precursors of trihalomethanes in drinking water.Advanced oxidation processes (AOPs) have been developed in order to achieve completeminerilization of organic compounds. Photocatalytic degradation process usmgsemiconducter oxides such as titanium dioxide has gained attention recently. The mainmechanism of this process is the generation hydroxyl radical which is known as a the mostpowerfull and non-selective oxidizing agent.In this study the effects of pH dependent phosphate species on the photocatalyicdegradation of humic acid (10 mg L-1) in aqueous medium was investigated. Bench scaleexperiments, were carried out using titanium dioxide as the photocatalyst and Black LightFluorescent Lamp as the irradiation source. The degradation was followed in terms ofColor436, Color4oo, UV280, UV254 and TOe. In acidic medium, after Ih irradiation time 95%Color436 and 62% TOC were removed with Ti02 concentration of 0.25 mg mL-1 in theabsence of phosphate ion whereas in the presence of low concentration of phosphate ions« 0.005 M) the corresponding values were found to be 36% and 24%. In spite of the factthat acidic medium was favorable for the removal of humic acids, 49-79% reduction in therates of degradation was observed due to the presence of phosphate ions. Increasingphosphate concentration up to fivefold did not affect the degradation rate of humic acid,whereas degradation rates increased with increasing photocatalyst concentrations in therange of 0.25 -l.0 mg mL-1.The decrease in the photocatalytic degradation rates in terms offirst order reaction kinetics can be explained by an inhibition effect due to the presence ofphosphate species in aqueous medium.en_US
dc.languageEnglish
dc.language.isoen
dc.rightsinfo:eu-repo/semantics/embargoedAccess
dc.rightsAttribution 4.0 United Statestr_TR
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.subjectÇevre Mühendisliğitr_TR
dc.subjectEnvironmental Engineeringen_US
dc.titlePhotocatalytic degradation of humic acid in aqueous solutions
dc.typemasterThesis
dc.date.updated2018-08-06
dc.contributor.departmentÇevre Teknolojileri Anabilim Dalı
dc.identifier.yokid10052738
dc.publisher.instituteÇevre Bilimleri Enstitüsü
dc.publisher.universityBOĞAZİÇİ ÜNİVERSİTESİ
dc.identifier.thesisid364556
dc.description.pages185
dc.publisher.disciplineDiğer


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