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dc.contributor.advisorYüksekkaya, Hasan Ali
dc.contributor.authorSoylu, Esma
dc.date.accessioned2023-09-26T11:23:26Z
dc.date.available2023-09-26T11:23:26Z
dc.date.submitted2018-08-06
dc.date.issued2010
dc.identifier.urihttps://acikbilim.yok.gov.tr/handle/20.500.12812/750522
dc.description.abstractAMAÇ:Bu çalışmada bölgemizde besin alerjisi tanısı konulan olguların klinik ve laboratuvar özelliklerinin değerlendirilmesi amaçlanmıştır.
dc.description.abstractIn this study it was aimed to evaluate the features of clinical and laborotory of cases diagnosed as food allergies in our regionen_US
dc.languageTurkish
dc.language.isotr
dc.rightsinfo:eu-repo/semantics/embargoedAccess
dc.rightsAttribution 4.0 United Statestr_TR
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.subjectÇocuk Sağlığı ve Hastalıklarıtr_TR
dc.subjectChild Health and Diseasesen_US
dc.titleBesin alerjili çocuk hastaların klinik ve laboratuvar özelliklerinin retrospektif olarak değerlendirilmesi
dc.title.alternativeEvaluate the features of clinical and laboratory of cases diagnosed as food allergy
dc.typedoctoralThesis
dc.date.updated2018-08-06
dc.contributor.departmentÇocuk Sağlığı ve Hastalıkları Ana Bilim Dalı
dc.subject.ytmAllergy and immunology
dc.subject.ytmFood hypersensitivity
dc.subject.ytmHypersensitivity
dc.subject.ytmCow milk
dc.subject.ytmProctocolitis
dc.subject.ytmRetrospective studies
dc.subject.ytmTests
dc.subject.ytmDiagnosis
dc.subject.ytmChildren
dc.identifier.yokid390583
dc.publisher.instituteMeram Tıp Fakültesi
dc.publisher.universitySELÇUK ÜNİVERSİTESİ
dc.type.submedicineThesis
dc.identifier.thesisid281616
dc.description.pages53
dc.publisher.disciplineDiğer


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