Sentez edilen metil dallanmış yağ asitlerinden yapılan homotrigliseridlerin in vivo ve in vitro ortamda lipaz ile etkileşimi
dc.contributor.advisor | Bapçum, Ayfer | |
dc.contributor.author | Can, Şebnem | |
dc.date.accessioned | 2020-12-07T16:07:23Z | |
dc.date.available | 2020-12-07T16:07:23Z | |
dc.date.submitted | 1995 | |
dc.date.issued | 2018-08-06 | |
dc.identifier.uri | https://acikbilim.yok.gov.tr/handle/20.500.12812/160756 | |
dc.description.abstract | V OZ ` Sentez edilen metil dallanmış yağ asidlerinden yapılan homotrigliseridlerin in vivo ve in vitro ortamda lipaz ile etkileşimi ` Bu çalışmada; öncül maddelerden başlanarak malon ester sentez yöntemi ile hazırlanan 2-metilpalmitik asid kullanılarak, 2-metiltripalmitin ilk defa sentez edildi ve fiziksel özellikleri saptandı. Ayrıca kontrol deneylerinde kullanılmak üzere tripalmitin sentezlendi. 2-Metiltripalmitin ve tripalmitin BALB / C Inbred ırkı erkek farelere besin yolu ile verilerek in vivo ortamda lipaz ile etkileşimi incelendi. Aynı homotrigliseridlerin lipaz,ile in vitro ortamda parçalanma yüzdeleri saptandı. ABSTRACT ` The influence of lipase to homotriglycerides prepared from synthesized methyl branched-chain fatty acids in vivo and in vitro` In this study; 2-methyltripalmitin was synthesized for the first time by using 2-methylpalmitic acid prepared from the starting compounds by the malon ester synthesis method and its physical properties were determined. Also tripalmitin was synthesized for to use in the control experiments. By feeding the male rats of BALB / C inbred race with 2-methyltripalmitin and tripalmitin, the influence of lipase to these homotriglycerides in vivo was investigated. Also, the splitting off percentage of these homotriglycerides by lipase was determined in vitro. | |
dc.description.abstract | V OZ ` Sentez edilen metil dallanmış yağ asidlerinden yapılan homotrigliseridlerin in vivo ve in vitro ortamda lipaz ile etkileşimi ` Bu çalışmada; öncül maddelerden başlanarak malon ester sentez yöntemi ile hazırlanan 2-metilpalmitik asid kullanılarak, 2-metiltripalmitin ilk defa sentez edildi ve fiziksel özellikleri saptandı. Ayrıca kontrol deneylerinde kullanılmak üzere tripalmitin sentezlendi. 2-Metiltripalmitin ve tripalmitin BALB / C Inbred ırkı erkek farelere besin yolu ile verilerek in vivo ortamda lipaz ile etkileşimi incelendi. Aynı homotrigliseridlerin lipaz,ile in vitro ortamda parçalanma yüzdeleri saptandı. ABSTRACT ` The influence of lipase to homotriglycerides prepared from synthesized methyl branched-chain fatty acids in vivo and in vitro` In this study; 2-methyltripalmitin was synthesized for the first time by using 2-methylpalmitic acid prepared from the starting compounds by the malon ester synthesis method and its physical properties were determined. Also tripalmitin was synthesized for to use in the control experiments. By feeding the male rats of BALB / C inbred race with 2-methyltripalmitin and tripalmitin, the influence of lipase to these homotriglycerides in vivo was investigated. Also, the splitting off percentage of these homotriglycerides by lipase was determined in vitro. | en_US |
dc.language | Turkish | |
dc.language.iso | tr | |
dc.rights | info:eu-repo/semantics/embargoedAccess | |
dc.rights | Attribution 4.0 United States | tr_TR |
dc.rights.uri | https://creativecommons.org/licenses/by/4.0/ | |
dc.subject | Kimya | tr_TR |
dc.subject | Chemistry | en_US |
dc.title | Sentez edilen metil dallanmış yağ asitlerinden yapılan homotrigliseridlerin in vivo ve in vitro ortamda lipaz ile etkileşimi | |
dc.title.alternative | The Influence of lipase to homotriglycerides prepared from synthesized methyl branched-chain fatty acids in vivo and in vitro | |
dc.type | doctoralThesis | |
dc.date.updated | 2018-08-06 | |
dc.contributor.department | Diğer | |
dc.subject.ytm | Homotriglycerides | |
dc.subject.ytm | In vitro | |
dc.subject.ytm | In vivo | |
dc.subject.ytm | Lipase | |
dc.subject.ytm | Fatty acids | |
dc.identifier.yokid | 38323 | |
dc.publisher.institute | Fen Bilimleri Enstitüsü | |
dc.publisher.university | İSTANBUL ÜNİVERSİTESİ | |
dc.identifier.thesisid | 38323 | |
dc.description.pages | 87 | |
dc.publisher.discipline | Diğer |