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dc.contributor.advisorKanber, Rıza
dc.contributor.authorZaimoğlu Kocabaş, Zeynep
dc.date.accessioned2020-12-07T16:06:21Z
dc.date.available2020-12-07T16:06:21Z
dc.date.submitted1991
dc.date.issued2018-08-06
dc.identifier.urihttps://acikbilim.yok.gov.tr/handle/20.500.12812/160709
dc.languageTurkish
dc.language.isotr
dc.rightsinfo:eu-repo/semantics/embargoedAccess
dc.rightsAttribution 4.0 United Statestr_TR
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.subjectZiraattr_TR
dc.subjectAgricultureen_US
dc.titleKök bölgesi farklı tuz düzeylerinin kallar otunun (Diplachne tusca) su tüketimi verim ve verim öğeleri üzerine etkileri
dc.typemasterThesis
dc.date.updated2018-08-06
dc.contributor.departmentTarımsal Yapılar ve Sulama Anabilim Dalı
dc.identifier.yokid10148192
dc.publisher.instituteFen Bilimleri Enstitüsü
dc.publisher.universityÇUKUROVA ÜNİVERSİTESİ
dc.identifier.thesisid455927
dc.description.pages92
dc.publisher.disciplineDiğer


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