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dc.contributor.advisorÖztürkcan, Orhan
dc.contributor.authorGül, Cavidan
dc.date.accessioned2020-12-07T14:17:52Z
dc.date.available2020-12-07T14:17:52Z
dc.date.submitted2002
dc.date.issued2018-08-06
dc.identifier.urihttps://acikbilim.yok.gov.tr/handle/20.500.12812/155196
dc.description.abstract
dc.description.abstracten_US
dc.languageTurkish
dc.language.isotr
dc.rightsinfo:eu-repo/semantics/embargoedAccess
dc.rightsAttribution 4.0 United Statestr_TR
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.subjectZiraattr_TR
dc.subjectAgricultureen_US
dc.titleBıldırcınların yağlanmasında B6 vitamini ile niasinin etkilerinin karşılaştırılması
dc.title.alternativeComparison of dietary vitamin B6 and niacin on fattening performance of quails
dc.typemasterThesis
dc.date.updated2018-08-06
dc.contributor.departmentZootekni Anabilim Dalı
dc.subject.ytmJapanese quail
dc.subject.ytmAbdominal fat
dc.subject.ytmZootechnics
dc.subject.ytmVitamin B 6
dc.subject.ytmNiacin
dc.identifier.yokid124033
dc.publisher.instituteFen Bilimleri Enstitüsü
dc.publisher.universityÇUKUROVA ÜNİVERSİTESİ
dc.identifier.thesisid119821
dc.description.pages39
dc.publisher.disciplineDiğer


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